Hmmmmmmm. MMmmmmmm. According to my picture meta data, the last time I made these yummmy Cinnamon Rolls with Cream Cheese it was 2009, right before I got the swine flu and M & I went to Paris. As delish as my breakfast routine of whole wheat/oat/flax/chia seed bread is, I may have to make another batch of these lovelies. I mean, if they look this good before frosting? What am I waiting for???
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